GONUTS has been updated to MW1.31 Most things seem to be working but be sure to report problems.
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Cacao
| GO:0019664 | mixed acid fermentation | PMID:11133439 | IDA: Inferred from Direct Assay | P | ||||
| This annotation made on page: ECOLI:PTGCB By: Vawaiyaki (group Team Lost in translation) on 2016-04-19 01:49:41 CDT. | ||||||||
You must be logged in to challenge this annotation.
| Entry Type | Challenging User,Group | Time/Date | Challenge Reason | Points/Assessment | ||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Challenge | Zach.Bailey, Team Not Very Creative | 2016-04-19 13:35:46 CDT | This experiment involved using succinate-producing mutants so the evidence code should be IMP. I couldn't find a specific GO term for glucose-dependent phosphotransferase activity, but it could be annotated to GO:0015758 (glucose transport) since the cells were mildly permeabilized to allow exchange of small molecules (i.e. glucose). | 2 | ||||||||||||||||||
| Private Assessment | Suzialeksander | 2016-06-15 11:40:04 CDT | You need to be an instructor to view these notes. | Unacceptable | ||||||||||||||||||
| Private Assessment | Suzialeksander | 2016-04-26 18:20:00 CDT | You need to be an instructor to view these notes. | Requires Changes ✗ Go term ✗ Evidence | ||||||||||||||||||
| Public Assessment | DanielRenfro | 2016-04-19 13:49:42 CDT | This annotation has been flagged because it has been edited since last assessment
| Flagged |
