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Cacao
Contributes to | GO:0043799 | sarcosine oxidase activity | PMID:9827558 | ISS: Inferred from Sequence Similarity UniProtKB:O31616 | F | |||
This annotation made on page: BACSU:GLOX By: Fowl1 (group Team Red-A) on 2017-04-23 11:02:03 CDT. |
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Entry Type | Challenging User,Group | Time/Date | Challenge Reason | Points/Assessment |
---|---|---|---|---|
Private Assessment | Ivanerill | 2017-05-25 05:28:01 CDT | You need to be an instructor to view these notes. | Unacceptable ✔ Go term |
Public Assessment | Ivanerill | 2017-05-24 06:46:37 CDT | The authors clearly state that because of its processing of glycine, GoxB cannot be a sarcosine oxidase, but rather claim given its enzymatic properties that it has GO:0043799 glycine oxidase activity. This is not obtained through sequence comparison, but through direct assay. | Requires Changes ✔ Protein ✔ Publication ✔ Qualifier ✗ Go term ✗ Evidence ✔ With/From ✗ Notes ✔ Unique/Original |