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PMID:22616023

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Citation

Schmidt, R, Schippers, JH, Welker, A, Mieulet, D, Guiderdoni, E and Mueller-Roeber, B (2012) Transcription factor OsHsfC1b regulates salt tolerance and development in Oryza sativa ssp. japonica. AoB Plants 2012:pls011

Abstract

Salt stress leads to attenuated growth and productivity in rice. Transcription factors like heat shock factors (HSFs) represent central regulators of stress adaptation. Heat shock factors of the classes A and B are well established as regulators of thermal and non-thermal stress responses in plants; however, the role of class C HSFs is unknown. Here we characterized the function of the OsHsfC1b (Os01g53220) transcription factor from rice.

Links

PubMed PMC3357053 Online version:10.1093/aobpla/pls011

Keywords


Significance

Annotations

Gene product Qualifier GO Term Evidence Code with/from Aspect Extension Notes Status

ORYSJ:HFC1B

involved_in

GO:0006970: response to osmotic stress

ECO:0000315: mutant phenotype evidence used in manual assertion

P

Seeded From UniProt

complete

ORYSJ:HFC1B

part_of

GO:0005634: nucleus

ECO:0000314: direct assay evidence used in manual assertion

C

Seeded From UniProt

complete

ORYSJ:HFC1B

involved_in

GO:0009737: response to abscisic acid

ECO:0000315: mutant phenotype evidence used in manual assertion

P

Seeded From UniProt

complete

ORYSJ:HFC1B

GO:0006970: response to osmotic stress

ECO:0000315:

P

Figure 4 shows that hsfc1b mutants grow significantly less under salt stress. Figure 2 shows by direct assay that Hsfc1b is upregulated in response to osmotic stress.

complete
CACAO 5387

ORYSJ:HFC1B

GO:0009737: response to abscisic acid stimulus

ECO:0000315:

P

Figure 4 shows that hsfc1b mutants grow significantly less when in ABA media. And figure 2 shows by direct assay that HsfC1b is upregulated in response to ABA.

complete
CACAO 5388

ORYSJ:HFC1B

GO:0005634: nucleus

ECO:0000314:

C

Figure 1

complete
CACAO 8270


See also

References

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