GONUTS has been updated to MW1.31 Most things seem to be working but be sure to report problems.
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Cacao
| GO:0016799 | hydrolase activity, hydrolyzing N-glycosyl compounds | PMID:7925454 | IDA: Inferred from Direct Assay | F | ||||
| This annotation made on page: BPPRD:ENLYS By: DFrank (group Team Green A 2018) on 2018-04-14 18:14:26 CDT. | ||||||||
You must be logged in to challenge this annotation.
| Entry Type | Challenging User,Group | Time/Date | Challenge Reason | Points/Assessment | ||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Public Assessment | Ivanerill | 2018-05-02 11:46:35 CDT | No notes given. | Acceptable ✔ Protein ✔ Publication ✔ Qualifier ✔ Go term ✔ Evidence ✔ With/From ✔ Notes ✔ Unique/Original | ||||||||||||||||||
| Public Assessment | DanielRenfro | 2018-05-02 11:44:22 CDT | This annotation has been flagged because it has been edited since last assessment
| Flagged | ||||||||||||||||||
| Public Assessment | Ivanerill | 2018-05-02 11:25:45 CDT | paper asserts that this is a 1,4-beta-N-acetylmuramidase. look up "peptidoglycan beta-N-acetylmuramidase activity" in quickGO and see if it applies to your protein (see what proteins have been annotated with this term) | Requires Changes ✔ Protein ✔ Publication ✔ Qualifier ✗ Go term ✔ Evidence ✔ With/From ✔ Notes ✔ Unique/Original |
