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PMID:12692346

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Citation

Shalit, M, Guterman, I, Volpin, H, Bar, E, Tamari, T, Menda, N, Adam, Z, Zamir, D, Vainstein, A, Weiss, D, Pichersky, E and Lewinsohn, E (2003) Volatile ester formation in roses. Identification of an acetyl-coenzyme A. Geraniol/Citronellol acetyltransferase in developing rose petals. Plant Physiol. 131:1868-76

Abstract

The aroma of roses (Rosa hybrida) is due to more than 400 volatile compounds including terpenes, esters, and phenolic derivatives. 2-Phenylethyl acetate, cis-3-hexenyl acetate, geranyl acetate, and citronellyl acetate were identified as the main volatile esters emitted by the flowers of the scented rose var. "Fragrant Cloud." Cell-free extracts of petals acetylated several alcohols, utilizing acetyl-coenzyme A, to produce the corresponding acetate esters. Screening for genes similar to known plant alcohol acetyltransferases in a rose expressed sequence tag database yielded a cDNA (RhAAT1) encoding a protein with high similarity to several members of the BAHD family of acyltransferases. This cDNA was functionally expressed in Escherichia coli, and its gene product displayed acetyl-coenzyme A:geraniol acetyltransferase enzymatic activity in vitro. The RhAAT1 protein accepted other alcohols such as citronellol and 1-octanol as substrates, but 2-phenylethyl alcohol and cis-3-hexen-1-ol were poor substrates, suggesting that additional acetyltransferases are present in rose petals. The RhAAT1 protein is a polypeptide of 458 amino acids, with a calculated molecular mass of 51.8 kD, pI of 5.45, and is active as a monomer. The RhAAT1 gene was expressed exclusively in floral tissue with maximum transcript levels occurring at stage 4 of flower development, where scent emission is at its peak.

Links

PubMed PMC166943 Online version:10.1104/pp.102.018572

Keywords

Acetyltransferases/genetics; Acetyltransferases/isolation & purification; Acetyltransferases/metabolism; Amino Acid Sequence; Esters/metabolism; Flowers/enzymology; Flowers/genetics; Flowers/growth & development; Flowers/metabolism; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Kinetics; Molecular Sequence Data; Molecular Structure; Monoterpenes/metabolism; Odors; Oils, Volatile/metabolism; RNA, Messenger/genetics; RNA, Messenger/metabolism; Rosa/enzymology; Rosa/genetics; Rosa/growth & development; Rosa/metabolism; Sequence Homology; Substrate Specificity; Terpenes/metabolism

Significance

Annotations

Gene product Qualifier GO Term Evidence Code with/from Aspect Extension Notes Status

ROSHC:Q5I6B5

GO:0004026: alcohol O-acetyltransferase activity

ECO:0000314:

F

Figure 4: Shows that the RhAAT1 gene product catalyzed the production of geranyl acetate from gerniol and aceyl-CoA and that this was dependent on the presence of the RhAAT1 gene product (enzyme).

complete
CACAO 7358

ROSHC:Q5I6B5

enables

GO:0004026: alcohol O-acetyltransferase activity

ECO:0000314: direct assay evidence used in manual assertion

F

Seeded From UniProt

complete


See also

References

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