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ECOLX:Q9KIQ4
Contents
Species (Taxon ID) | Escherichia coli. (562) | |
Gene Name(s) | agaV (ECO:0000313 with EMBL:AAF81083.1) | |
Protein Name(s) | AgaV (ECO:0000313 with EMBL:AAF81083.1) | |
External Links | ||
UniProt | Q9KIQ4 | |
EMBL | AF228498 | |
PIR | A65103 | |
ProteinModelPortal | Q9KIQ4 | |
TCDB | 4.A.6.1.4 | |
GO | GO:0005737 GO:0008982 GO:0009401 | |
Gene3D | 3.40.35.10 | |
InterPro | IPR004720 IPR018455 | |
Pfam | PF03830 | |
SUPFAM | SSF52728 | |
TIGRFAMs | TIGR00854 | |
PROSITE | PS51101 |
Annotations
Qualifier | GO ID | GO term name | Reference | ECO ID | ECO term name | with/from | Aspect | Extension | Notes | Status |
---|---|---|---|---|---|---|---|---|---|---|
involved_in |
GO:0034219 |
carbohydrate transmembrane transport |
ECO:0000366 |
evidence based on logical inference from automatic annotation used in automatic assertion |
GO:0008982 |
P |
Seeded From UniProt |
complete | ||
part_of |
GO:0005737 |
cytoplasm |
ECO:0000256 |
match to sequence model evidence used in automatic assertion |
C |
Seeded From UniProt |
complete | |||
GO:0009401 |
phosphoenolpyruvate-dependent sugar phosphotransferase system |
ECO:0000315 |
P |
Table 2: Mutants lacking the agaV gene were unable to express the IIB (AGA) functional domain, which led to the inability to grow on N-acetyl-galactosamine, shown by lack of expression of AGA phenotype. |
complete | |||||
enables |
GO:0008982 |
protein-N(PI)-phosphohistidine-sugar phosphotransferase activity |
ECO:0000256 |
match to sequence model evidence used in automatic assertion |
F |
Seeded From UniProt |
complete | |||
involved_in |
GO:0009401 |
phosphoenolpyruvate-dependent sugar phosphotransferase system |
ECO:0000256 |
match to sequence model evidence used in automatic assertion |
P |
Seeded From UniProt |
complete | |||
Notes
References
See Help:References for how to manage references in GONUTS.
- ↑ Brinkkötter, A et al. (2000) Pathways for the utilization of N-acetyl-galactosamine and galactosamine in Escherichia coli. Mol. Microbiol. 37 125-35 PubMed GONUTS page
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