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Cacao
| GO:0008094 | DNA-dependent ATPase activity | PMID:29088268 | IDA: Inferred from Direct Assay | F | ||||
| This annotation made on page: BORBU:RECA By: AHutchison (group Team Purple A 2018) on 2018-04-15 22:47:00 CDT. | ||||||||
You must be logged in to challenge this annotation.
| Entry Type | Challenging User,Group | Time/Date | Challenge Reason | Points/Assessment | ||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Challenge | HPaudel, Team Green B 2018 | 2018-04-17 12:22:31 CDT | The paper uses a mutant strain so IMP would trump IDA in this case even though the protein was isolated and purified. Figure 2c is a comparison of the two REC A to establish a rate of ATP hydrolysis and this comparison gives the crucial information about the rate of ATP hydrolysis suggesting you should use IMP instead of IDA. | 0 | ||||||||||||||||||
| Public Assessment | Ivanerill | 2018-04-30 08:06:16 CDT | No notes given. | Acceptable ✔ Protein ✔ Publication ✔ Qualifier ✔ Go term ✔ Evidence ✔ With/From ✔ Notes ✔ Unique/Original | ||||||||||||||||||
| Public Assessment | DanielRenfro | 2018-04-22 22:33:13 CDT | This annotation has been flagged because it has been edited since last assessment
| Flagged |
