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SGD:SIP18

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Contents

Species (Taxon ID) Saccharomyces cerevisiae (baker's yeast) (taxon:4932)
Gene Name(s) SIP18 ( synonyms: YMR175W )
Protein Name(s) Phospholipid-binding hydrophilin,
External Links
SGD S000004787

Annotations

Qualifier GO ID GO term name Reference Evidence Code with/from Aspect Notes Status
GO:0005543

phospholipid binding

SGD_REF:S000070070
PMID:12082171[1]

IDA: Inferred from Direct Assay

F

From SGD

GO:0005625

soluble fraction

SGD_REF:S000068747
PMID:11746603[2]

IDA: Inferred from Direct Assay

C

From SGD

GO:0005737

cytoplasm

SGD_REF:S000147880
PMID:22181064[3]

IDA: Inferred from Direct Assay

C

From SGD

GO:0042631

cellular response to water deprivation

SGD_REF:S000144796
PMID:21420397[4]

IMP: Inferred from Mutant Phenotype

P

From SGD


Notes

References

See Help:References for how to manage references in GONUTS.
  1. Scheglmann D et al. (2002) Role of paired basic residues of protein C-termini in phospholipid binding. Protein Eng 15: 521-8 PubMed GONUTS page
  2. de Nobel H et al. (2001) Parallel and comparative analysis of the proteome and transcriptome of sorbic acid-stressed Saccharomyces cerevisiae. Yeast 18: 1413-28 PubMed GONUTS page
  3. Rodríguez-Porrata B et al. (2012) Sip18 hydrophilin prevents yeast cell death during desiccation stress. J Appl Microbiol 112: 512-25 PubMed GONUTS page
  4. Dang NX & Hincha DK (2011) Identification of two hydrophilins that contribute to the desiccation and freezing tolerance of yeast (Saccharomyces cerevisiae) cells. Cryobiology 62: 188-93 PubMed GONUTS page
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